Working on goat chèvre cheese!



 So, in the past week I’ve made 2 batches of goat’s milk yogurt, and ricotta with the leftover whey. So, now I’m making goat’s milk chèvre! Very exciting!






Comments

  1. Yay, Grace! So exciting! Especially since I get to partake of all your tasty recipes! Haha!😜
    Neat pics too!

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  2. Yay, Grace! You’re awesome! Great work! Keep it up. ❤️❤️

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