Working on my homemade goat’s milk yogurt!

 Blogger always mixes the pics up, so technically it starts from the last one. 😊

Now I just have to let the whey drain off for 12 hours, and we’ll see how it turned out tomorrow! Yay! So excited! 







Comments

  1. Nice! I've been wanting to try making yogurt in the instant pot too (with regular milk). 😋

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    Replies
    1. Nice! As long as the milk isn’t ultra pasteurized you can use store bought cow’s milk. Which if you can find on a good deal- especially organic- you could save a deal of money on yogurt and cheese.

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